6 bananas
2 tablespoons melted butter
1/3 cup sugar
2 tablespoons lemon juice
Slice bananas in half length and width
Lay in buttered casserole
Pour 1/2 butter, sugar and lemon mixture over bananas
Bake in slow oven about 1/2 hour
Baste with rest of mixture
Continue baking until soft and caramelized
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